Thursday, November 17, 2011

Lidded Vessels- Katie Berberick





This is a jar by Mark Hewitt, and it is an example of slip work with textured glaze. This image was attractive to me initially because of the form of the jar. The extreme round belly of the jar contrasts with the narrow foot. An additional interesting feature of this jar is the collar that Mark creates for the gallery lid to sit in.








I became very intersted in the work of Victoria Christen. I really enjoy her line work. the contrast in sharpness of the lines adds depth to piece. I also learned that this is a soda glaze. I feel that her forms are remiscent of the surface treatments that she uses because the surface is very loose and natural. The form also seems effortless. It is as though the clay is allowed to take on its own shape rather than a shape that was carefully, and tightly manipulated.











This jar by Victoria Christen uses very warm tones compared to the one pictured above. We see similar line quality where she has applied loose brushstrokes and then layered tight lines on top. This jar was fired by electric oxidation.





















Tuesday, November 15, 2011

Cups and Trays- Katie Berberick






Clay is an extremely diverse medium, and this quarter I have been working to use my background as a painter as influence in ceramics. Researching this idea led me to Bede Clarke. He is a ceramic artist, but he dabbles in painting and scupture as well. This is a platter by Bede Clarke, and it is a beautiful demonstration of his painterly style. I have learned that his forms are thrown, and then altered and handbuilt. His surface treatment is called engobes which is a type of slip.





This is a sculptural piece by Bede Clark. I greatly appreciate the openness and ambiguity of his work. I was struck by his description of the sculptural pieces on the website.



"Who cares if it's a pot or a sculpture, or a figure or abstract, if it's big or small, if it's flat or round or how it was fired. I'm just always trying to do the same thing - make things which say to me, "maybe there is more here than you ever imagined - can you just grow a bit taller to see it and listen a bit deeper to hear it?" It's always just ahead, just around the next corner. It can be a part of the wonderful complexity of being a human and it can also be nothing - nothing, if that's what we chose to make of it." Clarke's statement demonstrates an attitude of art that I can realte to. I enjoy approaching art in an experimental manner without a perfect vision of what it will turn out to be.





This is a tray by Linda Arbuckle, and she created a great form with this peice. It is a simple shape, but very finctional. It appears that she added the handles to the orginal form, but she synthesized the tray very well with the surface treatment.










In investigating cups and trays, I knew that I wanted to create a form in cups that would be functional without a handle. I found a set of cups by Sanam Emami that emanated this idea.








Monday, November 14, 2011

Cups and Handles- Katie Berberick



I appreciate the form that Sanam Emami creates with these two cups. The simplicity allows for her surface treatments to speak for themselves. Additionally, this shape is ideal for placement of handles. In my own work I found difficulty with round cups in combination with the handle. The outward slanted line that Emami utilizes is more user friendly for holding the cup.



This mug by Eric Rempe is a unique form and surface treatment. It is an example of throwing and alteration techniques. He fired it in a gas kiln. I am drawn to the shape that hi has created in combination with the color treatments.







This is a cup by Paul McCoy, and I am referencing it because his surface treatments are incredible. He is a ceramics professor at Baylor University, and in my research I found that his work is wood and salt fired. Much of his work has reductive techniques that add texture to the peices. It was though researching this type of surface treatment that I found inspiration for the surface treatment for my own work. The additive and reductive techniques brought intersting results in Paul's work and this is a process that I will continnue to explore myself. I personally enjoy the simplicity in his forms because this allows the surface treatment to become the focus of the peice.










This is a vase also by Paul McCoy, and again we see evidence of additive and reductive techniques. The nuetral tones in his surface treatment are also applicable to the concepts that I have been working with this quarter.











Sunday, October 30, 2011

Jars with Lids_Louise Shye

As I have researched jars with lids, I came across a style I enjoyed. much like these two jars by Dan Schmitt. I like the way the lids were thrown, much like a water drop and the way the water ripples is what this reminds me of. The jar, however, I feel like it does not go with the lid very well.



This next image is not a jar however I enjoy the shape of this to incorporate in my jars, It is more of a feminine look and as a female role is usually (for cooking) it is suitable. I would love to have my first set look similar to this, especially with the lids like with Dan Schmitt's jars.
I like the vary in size, much like this image. As of now I have troubles throwing bigger, and I would like to take the challenge to build my skill level up. I am not sure whether I want the gradual in size or the vary in size as in this image.




In this last image, by Kristen Kieffer, I was real fond on how different these looked, more like of an egg style. The shape of these were unusual especially the way the rim is. I would also like to make one of the sets to where the lid sits in like these ones.

Sources

Jars with Lids_Louise

Tuesday, October 25, 2011

Jars, Lids, and Other Containers By Mariana Miller

When one looks at pots that are meant to contain something the eye should recognize that the form of the pot (and usually the lid that goes with it) coincides with what it is meant to hold. There are always artists that make a pot with the visual aspect in mind rather than the functionality. Kirk Mangus has hand built his jars to have the appearance of a face. If he had the intention of the jars being functional, I can’t guess what he pictured putting inside these jars.

A container’s body is made to fit whatever is going to be placed inside. If the jar is going to hold food then the size of the jar will be larger than a jar that holds jewelry. These jars by Dan Schmitt are a good example of a smaller jar. My family has a jar of a similar size (and close to the exact look!) where we keep ear swabs.

The lids on these jars are easy to use because of how easy the handles are to grab. The handles look small enough to fit in between a person’s fingers, convenient if their hands are holding other objects. This last piece is by Robert Briscoe. This particular jar has a different type of lid from Schmitt’s jars and along with a wonderful glaze the piece is entitled “Sugar Jar”…I wonder what he meant this piece to be used for.

"Dog Girl." Kirk Mangus. http://accessceramics.org/results/object/17/

"Rabbit Girl Jar." Kirk Mangus. http://accessceramics.org/results/object/17/

"Covered Jars." Dan Schmitt. http://accessceramics.org/results/object/17/

"'Sugar Jar.'" Robert Briscoe. http://accessceramics.org/results/object/17/

Sunday, October 23, 2011

Lidded Vessels by Kristen Moon

In researching lidded vessels I found that I like a variety of different lids, and vessels. I found that I was really drawn to lids that were unique or had some unique quality to them.

Victoria Christen
I really like how Victoria Christen's lid sets on top of the jar, most lids that I found are inset with a handle. This one looks like a jar that you would put sugar or flour in. I also love the surface work that was done on this jar, and lid. I like the spiral on the lid, and the parts that look like finger marks.
Sequoia Miller
What I love about Sequoia Miller's lid on this piece is the handle. I love the clean lines and the square handle. It looks very industrial, but then the color scheme and the plant painting on the side soften that a bit. I just really am attracted to the lines on this piece.

Janet Mansfield
Now to get in touch with my whimsical side! Janet Mansfield does something very fun with this lid, it looks like the top of a pumpkin to me! I love how the lid looks like it belongs with this jar.

Ayumi Horie
And last but not least, Ayumi Horie. I obviously love the surface work on this jar, but I also like how it reminds me of a cookie jar! I feel like with a jar like this whatever is inside it will just pale in comparison to the outside.


Sunday, October 9, 2011

Cups, Saucers, & Trays_Louise Shye

When it comes to cups with saucers and trays, I immediately think of tea cups and tea time when I was a child, every little girl had to have a set; playing pretend tea time with imaginary friends or stuffed animals. My idea I want to create with this is something like a enchanting fantasy or dream. This instantly brings me back to childhood years and I want to bring that back from the past. This cup and saucer by Jeff Campana is very simple, but yet used fantastic craftsmanship. It reminds me of something enchanting, like if I was a fairy drinking out of a leaf tea cup.
This tray by Tom Rohr is shaped closely to the bowls which I really like, there are many circular and rectangular trays, why not something different? everyone likes different if it turns out right. Also the handle in the middle is unique compared to the handles being on each side of the tray.
more modernly, Nicholas Bivins work is something that is also unique, very structural with using squared corners rather than it usually being rounded. I could not imagine drinking out of something so structural, rather something more usable and comfortable is more ideal.
Lastly, Patrick Coughlin's work looks like something an upper class worker would own and drink out of, the tray is very complexed, giving the simplicity of the cups more value to it than if the cups were by themselves. The tray to me looks like a pillow for the cups giving the illusion that the cups are fragile.
Bivins, Nicholas. Artaxis an evolving independent network of artists. http://www.artaxis.org/ceramics/bivins_nicholas/nicholas_bivins.html (accessed October 9, 2011).

Campana, Jeff. "AccessCeramics: Object Type - Green Curve Cup and Saucer." AccessCeramics: a Contemporary Ceramics Image Resource. AccessCeramics, 2009. Web. 09 Oct. 2011.

Coughlin, Patrick. Artaxis an evolving independent network of artists. http://www.artaxis.org/ceramics/coughlin_patrick/patrick_coughlin.html (accessed October 9, 2011).

Rohr, Tom. "AccessCeramics: Object Type - Condiment Set." AccessCeramics: a Contemporary Ceramics Image Resource. AccessCeramics, 2009. Web. 09 Oct. 2011.



Trays, cups and saucers oh my! By Kristen Moon

To be completely honest, I don't think I have ever used a saucer for a teacup in my entire life. I never really knew what they were for. After doing some looking around the past few days at cups and saucers I still don't know what they are for. I know that after browsing I found a few cups and saucer combinations that I found aesthetically pleasing. Ted Vogel has very unique cups, I really love how they look like tree branches. The pictures below are two of my favorite cup and saucers that I found.


I really like the complexity of the cup in contrast to the simplistic saucer. This is something that I could see myself owning, and enjoying drinking out of. I love a piece that I want to know more about, and these cups and saucers intrigue me. I would really like to try something like this in my work, something "out there".

I found this picture of a teapot, cup and tray on Flicker. I couldn't find out who the artist was, but I love the idea of a strange tray, something that is not round or a rectangle.

I love this shape, but I don't think I would do a leaf shaped tray for my work. I know that I do not want to go with something boring like a rectangle or circle, not that there is anything wrong with those shapes, I just find them kind of dull.

Also I found a tray by Patrick Horsley that I really liked, and yes I know it is a rectangle shape, but what I love about this tray is the surface work.
I like how it looks like it is five different parts making one, and also the very modern design, but in very calming colors. I would love to serve tea to my friends on something like this.

DSC01156-ap. Photograph.
Horsley, Patrick. "AccessCeramics: Object Type - Tray." AccessCeramics: a Contemporary Ceramics Image Resource. AccessCeramics, 2008. Web. 09 Oct. 2011. .
Vogel, Ted. "AccessCeramics: Object Type - Cup and Saucer." AccessCeramics: a Contemporary Ceramics Image Resource. AccessCeramics, 2008. Web. 09 Oct. 2011. .

Tuesday, October 4, 2011

Cups With Their Trays and Saucers by Mariana Miller

Cups are often seen as a solitary vessel for the purpose of drinking. In certain cultures cups are often seen with a saucer, and the cup and saucer ( a small plate on which the cup is placed) set can be placed on a tray. Whether the process of making the set starts with the tray, cup, or saucer, each piece complements the other two.

Tom Rohr uses stoneware and/or porcelain for his pieces and even though the set below includes bowls instead of cups, the use of a tray is demonstrated in unison with the other pieces.
The function of a tray is provide a stable surface for carrying multiple dinner/drink sets. Rohr's tray would be a latter choice because of the carrying/hanging ring built into the tray's handle; forcing the carrier to make a choice between holding the tray by the bottom or carrying it by the ring. And for a final touch, the has little area for the saucers to rest on and the effect of that is the saucers would not move enough to make the entire set look unstable. Rohr has another tray set that shows how a tray can be used for a different type of cup set; in this case the set contains a sake jar and sake cups.
Focusing in just tea cups and their saucers, there is no set that exists where the design of the cup and saucer do not match. To clarify, the style of the forms and the art/coloring on the surfaces go together. Meredith Host's floral design stays constant throughout the surface of the cup as well as the saucer. It definitely makes the job of matching sets a lot easier. But the other rule for cups and saucers is that the cup must always fit perfectly into the saucer's center dip.

Sources: "Condiment Set." Tom Rohr. http://accessceramics.org/results/artist/150/

"SPIN-A Drinking Game 1." Tom Rohr. http://accessceramics.org/results/artist/150/

"Cup and Saucer Stack Set." Meredith Host. http://accessceramics.org/results/artist/260/

"Espresso Cup Set." Meredith Host. http://accessceramics.org/results/artist/260/

Monday, September 26, 2011

The Coffee is Only as Good as the Cup You Put It In



I am an avid coffee drinker, and for me the coffee has usually been my focus. After taking a ceramics class however I have started considering the vessel as well as the beverage. I have found after that I am fonder of the natural look. Artist Chris Baskin makes cups with a very earthy feel that I feel very drawn to.

Above is a cup and saucer by Chris Baskin, I love the oranges that he chose for the outside of the cup. I am not just saying this because orange is one of my favorite colors; I really love how the color seems to burst across the cup and the plate. Another thing I enjoy about this cup is the beautiful Mediterranean blue on the inside of the cup. When I look at this cup I can see myself drinking a cup of tea, sitting outside and watching the sunset. I also really love the handle on this cup, it looks like it really fits the cup, I like the how it loops up above the rim of the cup, kind of offsetting the rim going slightly upwards across from it. Very whimsical, I love it.


These cups are also works of Chris Baskin, of course I love the colors, but on this cup I want to talk about the handle. I like how it comes right off the lip of the cup and attaches about halfway down the cup. To me it looks very natural, and it looks like it would be easy to hold with maybe one or two fingers. I also love the little decal that is under the handle, I think it is a nice artistic touch, it makes it feel personal to me.

Pictures from

http://accessceramics.org/results/artist/12/

accessed September 25, 2011

Angelina Rich- Cups and Handles Journal #1




















Patrick Coughlin, an artist from New York has a unique way of exhibiting his work. He places his cups on elegant-looking pedestals which gives them a royal and expensive feel. He explains that most of his inspiration is from "Victorian era ceramics, silver and wallpaper, the photos of Bernd & Hilla Becher or the landscape and artifacts of his history in farming."

The idea of making his ceramics look expensive relates to the philosophy of Pete Pinnel and his analysis of how cups used in different situations give a different image to "the viewer." The example he used in his Thoughts on Cups videos was how putting a high end brand of coffee in a old boring coffee cup wouldn't show value to the prestigious cup of coffee. The same reasoning is shown in Patrick Coughlin's work; the use of rich and colors mixed with the clever placement makes the cups seem expensive.

These are a few images of his work.
Another interesting concept he uses is imagery of personal or iconic photos. The way he glazes his cups gives them a vintage yet expensive feel, where the colors are always complimenting. They almost look Victorian. An example of this is in the John Wayne and Black Velvet Cups.


Overall I enjoy his style and would definitely decorate my house with it. His creations are beautiful and tasteful.

Sources:
http://patrickcoughlin.com/
http://www.artaxis.org/index.html













Cups and Handles by Mariana Miller

A cup is an interesting piece of art that can be visually appreciated as well as used for its functionality. When a cup is thrown the artist can make it to sit on a gallery pedestal or to specifically be purchased for a functional cup. Cups have the combined aspects of aesthetics as well as function (Charlie Cummings). Because of this, an artist must think about how he/she wants their cup to feel in a person’s hands and how the handle corresponds with the chosen feel.


Malcolm Mobutu Smith makes his cups with the intent of conveying a statement or thought. The forms of his cup bodies tend to be bold in shape as well as in color. As pieces of art, the cups are stunning, but when they are considered for use, the handles are what make the use of the cup difficult.

His handles tend to not be attached to the cup on both ends, so the drinker would have to have a constant hard grip on the handle in order to drink with it.

When a person is asked to think of what cup he/she generally drinks out of, he/she might think of something like a mug, especially if he/she drinks hot liquids. Linda Arbuckle has made a mug here that is very functional. The handle allows the holder’s grip to rest while still holding the cup. She also added visual aspects by painting on design with color. It appears to be a mug that would be used in a fruit themed set even though it stands on its own.


Sources:

"Semifjord Cloud Cup," Malcolm Mobutu Smith. http://accessceramics.org/results/object/2/

" Cup: Fruited Fall," Linda Arbuckle. http://accessceramics.org/results/object/2/

Journal #1; Cups and Handles; Louise Shye

Cups and Handles

Betsy Williams:

With Betsy Williams work, her cups distinguish a unique style of cup. Ceramic cups have handles, at least that is what this Blog is about, however with her cups, and the visual over rides the usefulness. The cups are designed to visually appeal the audience, convincing them that handling these cups will damage its value. This is what I see. She uses rims, which also gives the cups more of a fragile look to them. When looking at these cups, I don’t want to touch them, pour anything in them; they are too fragile, unique, and gorgeous.



Emily Schroeder:

Emily Schroeder’s cups have an interesting texture to them. I could not imagine holding my lips to something that is not smooth. It reminds me of the video we watched the first day of class, where a cup was not ideally a good drinking cup; however the texture made it to where the drink was already gone without tasting it. The cups are something I do not see myself drinking out of due to the texture continuing onto the rim and handle. If there was a texture on the body of the cup more so than the rim and handle, I can see people drinking out of those rather than Emily Schroeder’s work. From what I see, her work reminds me of something on cloud nine. They don’t seem very comfortable to many people, especially the handles on the second image.






Citations:

Anderson, Zoe, and Michael Lindsey. Watzek Library, "accessCeramics a contemporary ceramics image resource." Accessed September 25, 2011. http://www.accessceramics.org.